Grapes: Polyphenolic Composition, Antioxidant Characteristics and Health Benefits
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| Title: | Grapes: Polyphenolic Composition, Antioxidant Characteristics and Health Benefits |
|---|---|
| Description: | The grape is one of the most important horticultural crops in the world with an annual production greater than 77 million tons in the year 2013. The majority of harvested fruit is processed into wine, but it is also consumed fresh, processed into raisins, juices, jams, etc. Grapes, wines and derived products contain large amounts of phytochemicals especially phenolic compounds which offer health benefits. This book discusses antioxidant activities and health benefits of grapes in further detail. |
| Authors: | Thomas, Sandra |
| Resource Type: | eBook. |
| Subjects: | Grapes--Health aspects, Grapes, Grapes--Composition |
| Categories: | TECHNOLOGY & ENGINEERING / Agriculture / General, GARDENING / Fruit |
| Database: | eBook Collection (EBSCOhost) |
| FullText | Links: – Type: ebook-pdf Text: Availability: 0 |
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| Header | DbId: nlebk DbLabel: eBook Collection (EBSCOhost) An: 1530921 RelevancyScore: 1077 AccessLevel: 6 PubType: eBook PubTypeId: ebook PreciseRelevancyScore: 1077.00524902344 |
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| Items | – Name: Title Label: Title Group: Ti Data: Grapes: Polyphenolic Composition, Antioxidant Characteristics and Health Benefits – Name: Abstract Label: Description Group: Ab Data: The grape is one of the most important horticultural crops in the world with an annual production greater than 77 million tons in the year 2013. The majority of harvested fruit is processed into wine, but it is also consumed fresh, processed into raisins, juices, jams, etc. Grapes, wines and derived products contain large amounts of phytochemicals especially phenolic compounds which offer health benefits. This book discusses antioxidant activities and health benefits of grapes in further detail. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Thomas%2C+Sandra%22">Thomas, Sandra</searchLink> – Name: TypePub Label: Resource Type Group: TypPub Data: eBook. – Name: Subject Label: Subjects Group: Su Data: <searchLink fieldCode="DE" term="%22Grapes--Health+aspects%22">Grapes--Health aspects</searchLink><br /><searchLink fieldCode="DE" term="%22Grapes%22">Grapes</searchLink><br /><searchLink fieldCode="DE" term="%22Grapes--Composition%22">Grapes--Composition</searchLink> – Name: SubjectBISAC Label: Categories Group: Su Data: <searchLink fieldCode="ZK" term="%22TECHNOLOGY+%26+ENGINEERING+%2F+Agriculture+%2F+General%22">TECHNOLOGY & ENGINEERING / Agriculture / General</searchLink><br /><searchLink fieldCode="ZK" term="%22GARDENING+%2F+Fruit%22">GARDENING / Fruit</searchLink> |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=nlebk&AN=1530921 |
| RecordInfo | BibRecord: BibEntity: Classifications: – Code: 634.8 Scheme: ddc Type: prePub Languages: – Code: eng Text: English Subjects: – SubjectFull: Grapes--Health aspects Type: general – SubjectFull: Grapes Type: general – SubjectFull: Grapes--Composition Type: general Titles: – TitleFull: Grapes: Polyphenolic Composition, Antioxidant Characteristics and Health Benefits Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Thomas, Sandra – PersonEntity: Name: NameFull: Thomas, Sandra IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 01 Type: published Y: 2017 – D: 13 M: 06 Type: profile Y: 2017 Identifiers: – Type: isbn-print Value: 9781536110685 – Type: isbn-electronic Value: 9781536110906 Titles: – TitleFull: Grapes: Polyphenolic Composition, Antioxidant Characteristics and Health Benefits Type: main |
| ResultId | 1 |
