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Proceedings of the FAO International Symposium on The Future of Food: 10–11 June 2019

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Title: Proceedings of the FAO International Symposium on The Future of Food: 10–11 June 2019
Description: The Symposium addressed challenges related to the sustainability of food systems and how to eradicate malnutrition in all its forms. It presented current knowledge and innovations among the scientific community, and served as a platform to share experiences and best practices. Discussions centred around the following themes: “Research, Knowledge Gaps and Needs for Sustainable Food Systems and Healthy Diets”, “Governance of food systems for healthy diets”, “Building Consumer Confidence in Food Systems”, and “Transforming Food Systems: What does it take?”. The proceedings emphasize the need for a broader food-systems approach, appropriate governance mechanisms, legal frameworks, engagement of parliamentarians, and regulatory instruments.
Authors: FAO
Resource Type: eBook.
Subjects: Food supply--Congresses, Food--Congresses
Categories: TECHNOLOGY & ENGINEERING / Agriculture / General
Database: eBook Collection (EBSCOhost)
FullText Links:
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DbLabel: eBook Collection (EBSCOhost)
An: 3283110
RelevancyScore: 1097
AccessLevel: 6
PubType: eBook
PubTypeId: ebook
PreciseRelevancyScore: 1096.64697265625
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  Data: Proceedings of the FAO International Symposium on The Future of Food: 10–11 June 2019
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  Data: The Symposium addressed challenges related to the sustainability of food systems and how to eradicate malnutrition in all its forms. It presented current knowledge and innovations among the scientific community, and served as a platform to share experiences and best practices. Discussions centred around the following themes: “Research, Knowledge Gaps and Needs for Sustainable Food Systems and Healthy Diets”, “Governance of food systems for healthy diets”, “Building Consumer Confidence in Food Systems”, and “Transforming Food Systems: What does it take?”. The proceedings emphasize the need for a broader food-systems approach, appropriate governance mechanisms, legal frameworks, engagement of parliamentarians, and regulatory instruments.
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RecordInfo BibRecord:
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      – Code: 363.8
        Scheme: ddc
        Type: prePub
    Languages:
      – Code: eng
        Text: English
    Subjects:
      – SubjectFull: Food supply--Congresses
        Type: general
      – SubjectFull: Food--Congresses
        Type: general
    Titles:
      – TitleFull: Proceedings of the FAO International Symposium on The Future of Food: 10–11 June 2019
        Type: main
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            NameFull: FAO
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          Dates:
            – D: 01
              M: 01
              Type: published
              Y: 2020
            – D: 01
              M: 09
              Type: profile
              Y: 2022
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            – Type: isbn-electronic
              Value: 9789251326664
          Titles:
            – TitleFull: Proceedings of the FAO International Symposium on The Future of Food: 10–11 June 2019
              Type: main
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