S, L., JE, M., MJ, S., FB, H., E, G., GA, C., . . . WC, W. (2000). A prospective study of whole-grain intake and risk of type 2 diabetes mellitus in US women. American Journal of Public Health, 90(9), 1409. https://doi.org/10.2105/ajph.90.9.1409
Chicago Style (17th ed.) CitationS, Liu, Manson JE, Stampfer MJ, Hu FB, Giovannucci E, Colditz GA, Hennekens CH, and Willett WC. "A Prospective Study of Whole-grain Intake and Risk of Type 2 Diabetes Mellitus in US Women." American Journal of Public Health 90, no. 9 (2000): 1409. https://doi.org/10.2105/ajph.90.9.1409.
MLA (9th ed.) CitationS, Liu, et al. "A Prospective Study of Whole-grain Intake and Risk of Type 2 Diabetes Mellitus in US Women." American Journal of Public Health, vol. 90, no. 9, 2000, p. 1409, https://doi.org/10.2105/ajph.90.9.1409.