Burr, M. L., Fehily, A. M., Gilbert, J. F., Rogers, S., Holliday, R. M., Sweetnam, P. M., . . . Deadman, N. M. (1989). Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: Diet and reinfarction trial (DART). Lancet, 334(8666), 757. https://doi.org/10.1016/s0140-6736(89)90828-3
Chicago Style (17th ed.) CitationBurr, M L., A M. Fehily, J F. Gilbert, S. Rogers, R M. Holliday, P M. Sweetnam, P C. Elwood, and N M. Deadman. "Effects of Changes in Fat, Fish, and Fibre Intakes on Death and Myocardial Reinfarction: Diet and Reinfarction Trial (DART)." Lancet 334, no. 8666 (1989): 757. https://doi.org/10.1016/s0140-6736(89)90828-3.
MLA (9th ed.) CitationBurr, M L., et al. "Effects of Changes in Fat, Fish, and Fibre Intakes on Death and Myocardial Reinfarction: Diet and Reinfarction Trial (DART)." Lancet, vol. 334, no. 8666, 1989, p. 757, https://doi.org/10.1016/s0140-6736(89)90828-3.