Association of cultural affinity and island food consumption in the Pacific Islander health study.
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| Title: | Association of cultural affinity and island food consumption in the Pacific Islander health study. |
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| Authors: | Baumhofer, N. Kau'i, Panapasa, Sela V., Cook, E. Francis, Williams, David R. |
| Source: | Ethnicity & Health. Jul2021, Vol. 26 Issue 5, p769-785. 17p. 4 Charts, 2 Graphs. |
| Subjects: | Food habits, Statistics, Asians, Ingestion, Interviewing, Psychometrics, Psychosocial factors, Research funding, Descriptive statistics, Statistical sampling, Data analysis software, Cultural awareness, Poisson distribution |
| Geographic Terms: | Oceania |
| Abstract: | Objectives: The dietary patterns of Pacific Islander Americans are partially influenced by a rich cultural heritage. There is little known about how cultural affinity affects the dietary choices of this small, but quickly growing population. This analysis attempts to understand how the association of cultural affinity on island foods consumption (IFC) varies by key demographic characteristics. Design: A sample of 240 Samoan and Tongan adults in California from the Pacific Islander Health Study (PIHS) was used. Psychometric properties of a novel 11-item cultural affinity scale were assessed. Univariate and bivariate analyses of the cultural affinity scale were completed to understand the distribution of cultural affinity score. Separate multivariable Poisson regression was used to assess the effect of interactions between cultural affinity and five key demographic factors on IFC. Results: Psychometric analysis of the PIHS cultural affinity scale revealed two unique factors. Significant interactions were found between cultural affinity and ethnicity and birthplace: the association between cultural affinity and IFC was larger among Samoans compared to Tongans and Samoan or Tongan birthplace was found to have a weaker association between cultural affinity and IFC. Interactions between cultural affinity and age, financial insecurity, and educational attainment were not significant. Conclusion: Understanding how cultural affinity varies in its effect on IFC is a part of understanding overall dietary patterns in this population. [ABSTRACT FROM AUTHOR] |
| Copyright of Ethnicity & Health is the property of Taylor & Francis Ltd and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.) | |
| Database: | Psychology and Behavioral Sciences Collection |
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| Header | DbId: pbh DbLabel: Psychology and Behavioral Sciences Collection An: 151136655 AccessLevel: 6 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Association of cultural affinity and island food consumption in the Pacific Islander health study. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Baumhofer%2C+N%2E+Kau'i%22">Baumhofer, N. Kau'i</searchLink><br /><searchLink fieldCode="AR" term="%22Panapasa%2C+Sela+V%2E%22">Panapasa, Sela V.</searchLink><br /><searchLink fieldCode="AR" term="%22Cook%2C+E%2E+Francis%22">Cook, E. Francis</searchLink><br /><searchLink fieldCode="AR" term="%22Williams%2C+David+R%2E%22">Williams, David R.</searchLink> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Ethnicity+%26+Health%22">Ethnicity & Health</searchLink>. Jul2021, Vol. 26 Issue 5, p769-785. 17p. 4 Charts, 2 Graphs. – Name: Subject Label: Subjects Group: Su Data: <searchLink fieldCode="DE" term="%22Food+habits%22">Food habits</searchLink><br /><searchLink fieldCode="DE" term="%22Statistics%22">Statistics</searchLink><br /><searchLink fieldCode="DE" term="%22Asians%22">Asians</searchLink><br /><searchLink fieldCode="DE" term="%22Ingestion%22">Ingestion</searchLink><br /><searchLink fieldCode="DE" term="%22Interviewing%22">Interviewing</searchLink><br /><searchLink fieldCode="DE" term="%22Psychometrics%22">Psychometrics</searchLink><br /><searchLink fieldCode="DE" term="%22Psychosocial+factors%22">Psychosocial factors</searchLink><br /><searchLink fieldCode="DE" term="%22Research+funding%22">Research funding</searchLink><br /><searchLink fieldCode="DE" term="%22Descriptive+statistics%22">Descriptive statistics</searchLink><br /><searchLink fieldCode="DE" term="%22Statistical+sampling%22">Statistical sampling</searchLink><br /><searchLink fieldCode="DE" term="%22Data+analysis+software%22">Data analysis software</searchLink><br /><searchLink fieldCode="DE" term="%22Cultural+awareness%22">Cultural awareness</searchLink><br /><searchLink fieldCode="DE" term="%22Poisson+distribution%22">Poisson distribution</searchLink> – Name: SubjectGeographic Label: Geographic Terms Group: Su Data: <searchLink fieldCode="DE" term="%22Oceania%22">Oceania</searchLink> – Name: Abstract Label: Abstract Group: Ab Data: Objectives: The dietary patterns of Pacific Islander Americans are partially influenced by a rich cultural heritage. There is little known about how cultural affinity affects the dietary choices of this small, but quickly growing population. This analysis attempts to understand how the association of cultural affinity on island foods consumption (IFC) varies by key demographic characteristics. Design: A sample of 240 Samoan and Tongan adults in California from the Pacific Islander Health Study (PIHS) was used. Psychometric properties of a novel 11-item cultural affinity scale were assessed. Univariate and bivariate analyses of the cultural affinity scale were completed to understand the distribution of cultural affinity score. Separate multivariable Poisson regression was used to assess the effect of interactions between cultural affinity and five key demographic factors on IFC. Results: Psychometric analysis of the PIHS cultural affinity scale revealed two unique factors. Significant interactions were found between cultural affinity and ethnicity and birthplace: the association between cultural affinity and IFC was larger among Samoans compared to Tongans and Samoan or Tongan birthplace was found to have a weaker association between cultural affinity and IFC. Interactions between cultural affinity and age, financial insecurity, and educational attainment were not significant. Conclusion: Understanding how cultural affinity varies in its effect on IFC is a part of understanding overall dietary patterns in this population. [ABSTRACT FROM AUTHOR] – Name: AbstractSuppliedCopyright Label: Group: Ab Data: <i>Copyright of Ethnicity & Health is the property of Taylor & Francis Ltd and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.) |
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| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1080/13557858.2018.1547815 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 17 StartPage: 769 Subjects: – SubjectFull: Food habits Type: general – SubjectFull: Statistics Type: general – SubjectFull: Asians Type: general – SubjectFull: Ingestion Type: general – SubjectFull: Interviewing Type: general – SubjectFull: Psychometrics Type: general – SubjectFull: Psychosocial factors Type: general – SubjectFull: Research funding Type: general – SubjectFull: Descriptive statistics Type: general – SubjectFull: Statistical sampling Type: general – SubjectFull: Data analysis software Type: general – SubjectFull: Cultural awareness Type: general – SubjectFull: Poisson distribution Type: general – SubjectFull: Oceania Type: general Titles: – TitleFull: Association of cultural affinity and island food consumption in the Pacific Islander health study. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Baumhofer, N. Kau'i – PersonEntity: Name: NameFull: Panapasa, Sela V. – PersonEntity: Name: NameFull: Cook, E. Francis – PersonEntity: Name: NameFull: Williams, David R. IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 07 Text: Jul2021 Type: published Y: 2021 Identifiers: – Type: issn-print Value: 13557858 Numbering: – Type: volume Value: 26 – Type: issue Value: 5 Titles: – TitleFull: Ethnicity & Health Type: main |
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