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Preliminary evaluation of the Chinese version of the Baby Eating Behaviour Questionnaire.

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Title: Preliminary evaluation of the Chinese version of the Baby Eating Behaviour Questionnaire.
Authors: Zhang, Hao, Yang, Xianjun, Xu, Tong, Yuan, Jing, Zhang, Yuhai, Wan, Yi, Jiang, Xun, Shang, Lei
Source: Child: Care, Health & Development. Sep2021, Vol. 47 Issue 5, p627-634. 8p. 1 Diagram, 5 Charts, 1 Graph.
Subjects: Food habits, Experimental design, Reliability (Personality trait), Mothers, Research evaluation, Statistical reliability, Research methodology, Research methodology evaluation, Guttman scale, Psychometrics, Surveys, Questionnaires, Factor analysis, Descriptive statistics, Statistical correlation
Geographic Terms: China
Abstract: Background: This study was conducted to develop a Chinese version of the Baby Eating Behaviour Questionnaire (BEBQ) and to evaluate its reliability and validity. Methods: The Chinese version of the BEBQ was developed by translation and back‐translation of the original BEBQ, followed by revision according to experts on the most appropriate item content. Mothers of 300 infants aged <12 months were recruited for survey participation from the paediatric outpatient departments of two large general hospitals in Xi'an, China. Fifty of the mothers were selected randomly for retesting after 2 weeks. Face‐to‐face surveys included explanation of the process, administration of the Chinese version of the BEBQ with regard to the exclusive breast‐feeding period, and demographic data collection. The reliability, validity and discrimination of the questionnaire were evaluated through correlation coefficient calculation, factor analysis, parallel analysis and other methods. Results: The Chinese version of the BEBQ consists of 15 items in four dimensions (food responsiveness, enjoyment of food, slowness in eating and satiety responsiveness). The cumulative variance contribution rate was 58.4%, the Cronbach's α coefficient was 0.93, the Guttman split‐half reliability coefficient was 0.87 and the test–retest reliability coefficient was 0.75. The satiety responsiveness and food responsiveness scores differed significantly according to gestational age at birth, infant sex and average monthly weight gain (all P < 0.05). The enjoyment of food score differed significantly according to average monthly weight gain (P < 0.05). Conclusions: The Chinese version of the BEBQ showed good reliability and validity and can be used to evaluate infants' appetite through the assessment of eating behaviour. [ABSTRACT FROM AUTHOR]
Copyright of Child: Care, Health & Development is the property of Wiley-Blackwell and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
Database: Psychology and Behavioral Sciences Collection
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  Data: Background: This study was conducted to develop a Chinese version of the Baby Eating Behaviour Questionnaire (BEBQ) and to evaluate its reliability and validity. Methods: The Chinese version of the BEBQ was developed by translation and back‐translation of the original BEBQ, followed by revision according to experts on the most appropriate item content. Mothers of 300 infants aged &lt;12 months were recruited for survey participation from the paediatric outpatient departments of two large general hospitals in Xi&#39;an, China. Fifty of the mothers were selected randomly for retesting after 2 weeks. Face‐to‐face surveys included explanation of the process, administration of the Chinese version of the BEBQ with regard to the exclusive breast‐feeding period, and demographic data collection. The reliability, validity and discrimination of the questionnaire were evaluated through correlation coefficient calculation, factor analysis, parallel analysis and other methods. Results: The Chinese version of the BEBQ consists of 15 items in four dimensions (food responsiveness, enjoyment of food, slowness in eating and satiety responsiveness). The cumulative variance contribution rate was 58.4%, the Cronbach&#39;s α coefficient was 0.93, the Guttman split‐half reliability coefficient was 0.87 and the test–retest reliability coefficient was 0.75. The satiety responsiveness and food responsiveness scores differed significantly according to gestational age at birth, infant sex and average monthly weight gain (all P &lt; 0.05). The enjoyment of food score differed significantly according to average monthly weight gain (P &lt; 0.05). Conclusions: The Chinese version of the BEBQ showed good reliability and validity and can be used to evaluate infants&#39; appetite through the assessment of eating behaviour. [ABSTRACT FROM AUTHOR]
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  Data: &lt;i&gt;Copyright of Child: Care, Health &amp; Development is the property of Wiley-Blackwell and its content may not be copied or emailed to multiple sites without the copyright holder&#39;s express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.&lt;/i&gt; (Copyright applies to all Abstracts.)
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RecordInfo BibRecord:
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    Identifiers:
      – Type: doi
        Value: 10.1111/cch.12870
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        PageCount: 8
        StartPage: 627
    Subjects:
      – SubjectFull: Food habits
        Type: general
      – SubjectFull: Experimental design
        Type: general
      – SubjectFull: Reliability (Personality trait)
        Type: general
      – SubjectFull: Mothers
        Type: general
      – SubjectFull: Research evaluation
        Type: general
      – SubjectFull: Statistical reliability
        Type: general
      – SubjectFull: Research methodology
        Type: general
      – SubjectFull: Research methodology evaluation
        Type: general
      – SubjectFull: Guttman scale
        Type: general
      – SubjectFull: Psychometrics
        Type: general
      – SubjectFull: Surveys
        Type: general
      – SubjectFull: Questionnaires
        Type: general
      – SubjectFull: Factor analysis
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      – SubjectFull: Descriptive statistics
        Type: general
      – SubjectFull: Statistical correlation
        Type: general
      – SubjectFull: China
        Type: general
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      – TitleFull: Preliminary evaluation of the Chinese version of the Baby Eating Behaviour Questionnaire.
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            NameFull: Zhang, Hao
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            – D: 01
              M: 09
              Text: Sep2021
              Type: published
              Y: 2021
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