Hoy, K., Jones, S., Davis, R. E., Blake, C., & Burke, M. (2026). Stakeholder Perspectives on Applying for the Fresh Fruit and Vegetable Program in Low‐Resource Schools. Journal of School Health, 96(5), 1. https://doi.org/10.1111/josh.70151
Chicago Style (17th ed.) CitationHoy, Kathryn, Sonya Jones, Rachel E. Davis, Christine Blake, and Michael Burke. "Stakeholder Perspectives on Applying for the Fresh Fruit and Vegetable Program in Low‐Resource Schools." Journal of School Health 96, no. 5 (2026): 1. https://doi.org/10.1111/josh.70151.
MLA (9th ed.) CitationHoy, Kathryn, et al. "Stakeholder Perspectives on Applying for the Fresh Fruit and Vegetable Program in Low‐Resource Schools." Journal of School Health, vol. 96, no. 5, 2026, p. 1, https://doi.org/10.1111/josh.70151.