Children's healthy and unhealthy food intake related to parental fear of COVID-19, family communication patterns, and parental controlling feeding practices.
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| Title: | Children's healthy and unhealthy food intake related to parental fear of COVID-19, family communication patterns, and parental controlling feeding practices. |
|---|---|
| Authors: | Kim, Kay (AUTHOR), Wallander, Jan (AUTHOR) |
| Source: | Children's Health Care. Jul-Sep2026, Vol. 55 Issue 3, p288-310. 23p. |
| Subjects: | Fear, Cross-sectional method, Dietary patterns, Research funding, Data analysis, Questionnaires, Statistical sampling, Family relations, Parenting, Structural equation modeling, Communication, Food habits, Statistics, Psychology of parents, Comparative studies, Data analysis software, COVID-19 pandemic, Children |
| Geographic Terms: | United States |
| Abstract: | Background: The COVID-19 pandemic in 2020 changed the daily lives of families, including their food environments. We tested a conceptual model of potential influences on children's dietary intake under these conditions. Methods: 310 (51% fathers) parents with children ages 5–12 were recruited for an online study. Parents completed questionnaires to measure fear of COVID-19, family communication patterns, parental controlling feeding practices, and child's healthy and unhealthy food intake. Structural equation modeling was conducted, including a path analysis and a multi-group analysis to compare mothers and fathers. Results: Parental fear of COVID-19 was related to more conversation and conformity-oriented family communication patterns, which were associated with more parental controlling feeding practices. Conversation-oriented communication was related to less, while conformity-oriented communication was related to more unhealthy food intake by children. Conclusion: Family communication patterns play an important role in children's dietary intake. Therefore, it may be useful to help parents adopt positive parenting approaches to influence their children's healthy development. [ABSTRACT FROM AUTHOR] |
| Copyright of Children's Health Care is the property of Taylor & Francis Ltd and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.) | |
| Database: | Psychology and Behavioral Sciences Collection |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: pbh DbLabel: Psychology and Behavioral Sciences Collection An: 194726005 AccessLevel: 6 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Children's healthy and unhealthy food intake related to parental fear of COVID-19, family communication patterns, and parental controlling feeding practices. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Kim%2C+Kay%22">Kim, Kay</searchLink> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Wallander%2C+Jan%22">Wallander, Jan</searchLink> (AUTHOR) – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Children's+Health+Care%22">Children's Health Care</searchLink>. Jul-Sep2026, Vol. 55 Issue 3, p288-310. 23p. – Name: Subject Label: Subjects Group: Su Data: <searchLink fieldCode="DE" term="%22Fear%22">Fear</searchLink><br /><searchLink fieldCode="DE" term="%22Cross-sectional+method%22">Cross-sectional method</searchLink><br /><searchLink fieldCode="DE" term="%22Dietary+patterns%22">Dietary patterns</searchLink><br /><searchLink fieldCode="DE" term="%22Research+funding%22">Research funding</searchLink><br /><searchLink fieldCode="DE" term="%22Data+analysis%22">Data analysis</searchLink><br /><searchLink fieldCode="DE" term="%22Questionnaires%22">Questionnaires</searchLink><br /><searchLink fieldCode="DE" term="%22Statistical+sampling%22">Statistical sampling</searchLink><br /><searchLink fieldCode="DE" term="%22Family+relations%22">Family relations</searchLink><br /><searchLink fieldCode="DE" term="%22Parenting%22">Parenting</searchLink><br /><searchLink fieldCode="DE" term="%22Structural+equation+modeling%22">Structural equation modeling</searchLink><br /><searchLink fieldCode="DE" term="%22Communication%22">Communication</searchLink><br /><searchLink fieldCode="DE" term="%22Food+habits%22">Food habits</searchLink><br /><searchLink fieldCode="DE" term="%22Statistics%22">Statistics</searchLink><br /><searchLink fieldCode="DE" term="%22Psychology+of+parents%22">Psychology of parents</searchLink><br /><searchLink fieldCode="DE" term="%22Comparative+studies%22">Comparative studies</searchLink><br /><searchLink fieldCode="DE" term="%22Data+analysis+software%22">Data analysis software</searchLink><br /><searchLink fieldCode="DE" term="%22COVID-19+pandemic%22">COVID-19 pandemic</searchLink><br /><searchLink fieldCode="DE" term="%22Children%22">Children</searchLink> – Name: SubjectGeographic Label: Geographic Terms Group: Su Data: <searchLink fieldCode="DE" term="%22United+States%22">United States</searchLink> – Name: Abstract Label: Abstract Group: Ab Data: Background: The COVID-19 pandemic in 2020 changed the daily lives of families, including their food environments. We tested a conceptual model of potential influences on children's dietary intake under these conditions. Methods: 310 (51% fathers) parents with children ages 5–12 were recruited for an online study. Parents completed questionnaires to measure fear of COVID-19, family communication patterns, parental controlling feeding practices, and child's healthy and unhealthy food intake. Structural equation modeling was conducted, including a path analysis and a multi-group analysis to compare mothers and fathers. Results: Parental fear of COVID-19 was related to more conversation and conformity-oriented family communication patterns, which were associated with more parental controlling feeding practices. Conversation-oriented communication was related to less, while conformity-oriented communication was related to more unhealthy food intake by children. Conclusion: Family communication patterns play an important role in children's dietary intake. Therefore, it may be useful to help parents adopt positive parenting approaches to influence their children's healthy development. [ABSTRACT FROM AUTHOR] – Name: AbstractSuppliedCopyright Label: Group: Ab Data: <i>Copyright of Children's Health Care is the property of Taylor & Francis Ltd and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.) |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=pbh&AN=194726005 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1080/02739615.2024.2405216 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 23 StartPage: 288 Subjects: – SubjectFull: Fear Type: general – SubjectFull: Cross-sectional method Type: general – SubjectFull: Dietary patterns Type: general – SubjectFull: Research funding Type: general – SubjectFull: Data analysis Type: general – SubjectFull: Questionnaires Type: general – SubjectFull: Statistical sampling Type: general – SubjectFull: Family relations Type: general – SubjectFull: Parenting Type: general – SubjectFull: Structural equation modeling Type: general – SubjectFull: Communication Type: general – SubjectFull: Food habits Type: general – SubjectFull: Statistics Type: general – SubjectFull: Psychology of parents Type: general – SubjectFull: Comparative studies Type: general – SubjectFull: Data analysis software Type: general – SubjectFull: COVID-19 pandemic Type: general – SubjectFull: Children Type: general – SubjectFull: United States Type: general Titles: – TitleFull: Children's healthy and unhealthy food intake related to parental fear of COVID-19, family communication patterns, and parental controlling feeding practices. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Kim, Kay – PersonEntity: Name: NameFull: Wallander, Jan IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 07 Text: Jul-Sep2026 Type: published Y: 2026 Identifiers: – Type: issn-print Value: 02739615 Numbering: – Type: volume Value: 55 – Type: issue Value: 3 Titles: – TitleFull: Children's Health Care Type: main |
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