FATTY ACID MIXTURE COUNTERS STRESS CHANGES IN CORTISOL, CHOLESTEROL, AND IMPAIR LEARNING.
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| Title: | FATTY ACID MIXTURE COUNTERS STRESS CHANGES IN CORTISOL, CHOLESTEROL, AND IMPAIR LEARNING. |
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| Authors: | Yehuda, S. |
| Source: | International Journal of Neuroscience. 2000, Vol. 101 Issue 1-4, p73. 15p. 1 Chart, 3 Graphs. |
| Subjects: | Fatty acids, Physiological stress, Hydrocortisone, Cholesterol, Physiological aspects of learning, Physiology |
| Abstract: | Examines whether fatty acid mixture counters stress changes in cortisol, cholesterol, and impair learning. Influence of fatty acid mixtures on the function of brain neuronal membranes; Transient elevation of cortisol and cholesterol levels with cold stress application and administration of a pharmacological dose of cortisol. |
| Database: | Psychology and Behavioral Sciences Collection |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: pbh DbLabel: Psychology and Behavioral Sciences Collection An: 4012707 AccessLevel: 6 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: FATTY ACID MIXTURE COUNTERS STRESS CHANGES IN CORTISOL, CHOLESTEROL, AND IMPAIR LEARNING. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Yehuda%2C+S%2E%22">Yehuda, S.</searchLink> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22International+Journal+of+Neuroscience%22">International Journal of Neuroscience</searchLink>. 2000, Vol. 101 Issue 1-4, p73. 15p. 1 Chart, 3 Graphs. – Name: Subject Label: Subjects Group: Su Data: <searchLink fieldCode="DE" term="%22Fatty+acids%22">Fatty acids</searchLink><br /><searchLink fieldCode="DE" term="%22Physiological+stress%22">Physiological stress</searchLink><br /><searchLink fieldCode="DE" term="%22Hydrocortisone%22">Hydrocortisone</searchLink><br /><searchLink fieldCode="DE" term="%22Cholesterol%22">Cholesterol</searchLink><br /><searchLink fieldCode="DE" term="%22Physiological+aspects+of+learning%22">Physiological aspects of learning</searchLink><br /><searchLink fieldCode="DE" term="%22Physiology%22">Physiology</searchLink> – Name: Abstract Label: Abstract Group: Ab Data: Examines whether fatty acid mixture counters stress changes in cortisol, cholesterol, and impair learning. Influence of fatty acid mixtures on the function of brain neuronal membranes; Transient elevation of cortisol and cholesterol levels with cold stress application and administration of a pharmacological dose of cortisol. |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=pbh&AN=4012707 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.3109/00207450008986494 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 15 StartPage: 73 Subjects: – SubjectFull: Fatty acids Type: general – SubjectFull: Physiological stress Type: general – SubjectFull: Hydrocortisone Type: general – SubjectFull: Cholesterol Type: general – SubjectFull: Physiological aspects of learning Type: general – SubjectFull: Physiology Type: general Titles: – TitleFull: FATTY ACID MIXTURE COUNTERS STRESS CHANGES IN CORTISOL, CHOLESTEROL, AND IMPAIR LEARNING. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Yehuda, S. IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 03 Text: 2000 Type: published Y: 2000 Identifiers: – Type: issn-print Value: 00207454 Numbering: – Type: volume Value: 101 – Type: issue Value: 1-4 Titles: – TitleFull: International Journal of Neuroscience Type: main |
| ResultId | 1 |