APA (7th ed.) Citation

Zhou, J., Helen, J. H., & Liang, J. (2011). Implementation of food safety and quality standards: A case study of vegetable processing industry in Zhejiang, China. Social Science Journal, 48(3), 543. https://doi.org/10.1016/j.soscij.2011.06.007

Chicago Style (17th ed.) Citation

Zhou, Jiehong, Jensen H. Helen, and Jing Liang. "Implementation of Food Safety and Quality Standards: A Case Study of Vegetable Processing Industry in Zhejiang, China." Social Science Journal 48, no. 3 (2011): 543. https://doi.org/10.1016/j.soscij.2011.06.007.

MLA (9th ed.) Citation

Zhou, Jiehong, et al. "Implementation of Food Safety and Quality Standards: A Case Study of Vegetable Processing Industry in Zhejiang, China." Social Science Journal, vol. 48, no. 3, 2011, p. 543, https://doi.org/10.1016/j.soscij.2011.06.007.