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Inter-brand differences in iron content of breakfast cereals and their impact on measurement of iron intake.

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Title: Inter-brand differences in iron content of breakfast cereals and their impact on measurement of iron intake.
Authors: O'Hara BA (AUTHOR), Greenwood DC (AUTHOR), Burley VJ (AUTHOR), Cade JE (AUTHOR)
Source: Journal of Human Nutrition & Dietetics. Oct2004, Vol. 17 Issue 5, p461-469.
URL: 14359743
Database: SPORTDiscus with Full Text
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      – Type: doi
        Value: 10.1111/j.1365-277x.2004.00553.x
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      – Text: English
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        PageCount: 9
        StartPage: 461
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      – TitleFull: Inter-brand differences in iron content of breakfast cereals and their impact on measurement of iron intake.
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            NameFull: Greenwood DC
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            NameFull: Burley VJ
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              Text: Oct2004
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              Y: 2004
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