APA (7th ed.) Citation

Schioldan, A. G., Gregersen, S., Hald, S., Bjørnshave, A., Bohl, M., Hartmann, B., . . . Hermansen, K. (2018). Effects of a diet rich in arabinoxylan and resistant starch compared with a diet rich in refined carbohydrates on postprandial metabolism and features of the metabolic syndrome. European Journal of Nutrition, 57(2), 795. https://doi.org/10.1007/s00394-016-1369-8

Chicago Style (17th ed.) Citation

Schioldan, Anne Grethe, Søren Gregersen, Stine Hald, Ann Bjørnshave, Mette Bohl, Bolette Hartmann, Jens Juul Holst, Hans Stødkilde-Jørgensen, and Kjeld Hermansen. "Effects of a Diet Rich in Arabinoxylan and Resistant Starch Compared with a Diet Rich in Refined Carbohydrates on Postprandial Metabolism and Features of the Metabolic Syndrome." European Journal of Nutrition 57, no. 2 (2018): 795. https://doi.org/10.1007/s00394-016-1369-8.

MLA (9th ed.) Citation

Schioldan, Anne Grethe, et al. "Effects of a Diet Rich in Arabinoxylan and Resistant Starch Compared with a Diet Rich in Refined Carbohydrates on Postprandial Metabolism and Features of the Metabolic Syndrome." European Journal of Nutrition, vol. 57, no. 2, 2018, p. 795, https://doi.org/10.1007/s00394-016-1369-8.