Kim, M. H., Min, J., Lee, J. Y., Chae, U., Yang, E., Song, K., . . . Lee, D. (2018). Oleuropein isolated from Fraxinus rhynchophylla inhibits glutamate-induced neuronal cell death by attenuating mitochondrial dysfunction. Nutritional Neuroscience, 21(7), 520. https://doi.org/10.1080/1028415X.2017.1317449
Chicago Style (17th ed.) CitationKim, Mi Hye, et al. "Oleuropein Isolated from Fraxinus Rhynchophylla Inhibits Glutamate-induced Neuronal Cell Death by Attenuating Mitochondrial Dysfunction." Nutritional Neuroscience 21, no. 7 (2018): 520. https://doi.org/10.1080/1028415X.2017.1317449.
MLA (9th ed.) CitationKim, Mi Hye, et al. "Oleuropein Isolated from Fraxinus Rhynchophylla Inhibits Glutamate-induced Neuronal Cell Death by Attenuating Mitochondrial Dysfunction." Nutritional Neuroscience, vol. 21, no. 7, 2018, p. 520, https://doi.org/10.1080/1028415X.2017.1317449.