APA (7th ed.) Citation

Mao, C., Li, F., Yuan, J., Mhungu, F., Wu, X., Yin, Z., . . . Kraus, V. B. (2019). Plasma 25-Hydroxyvitamin D Concentrations Are Inversely Associated with All-Cause Mortality among a Prospective Cohort of Chinese Adults Aged ≥80 Years. Journal of Nutrition, 149(6), 1056. https://doi.org/10.1093/jn/nxz041

Chicago Style (17th ed.) Citation

Mao, Chen, et al. "Plasma 25-Hydroxyvitamin D Concentrations Are Inversely Associated with All-Cause Mortality Among a Prospective Cohort of Chinese Adults Aged ≥80 Years." Journal of Nutrition 149, no. 6 (2019): 1056. https://doi.org/10.1093/jn/nxz041.

MLA (9th ed.) Citation

Mao, Chen, et al. "Plasma 25-Hydroxyvitamin D Concentrations Are Inversely Associated with All-Cause Mortality Among a Prospective Cohort of Chinese Adults Aged ≥80 Years." Journal of Nutrition, vol. 149, no. 6, 2019, p. 1056, https://doi.org/10.1093/jn/nxz041.