Gallic acid, a common dietary phenolic protects against high fat diet induced DNA damage. - Setayesh, Tahereh; Nersesyan, Armen; Mišík, Miroslav; Noorizadeh, Rahil; Haslinger, Elisabeth; Javaheri, Tahereh; Lang, Elisabeth; Grusch, Michael; Huber, Wolfgang; Haslberger, Alexander; Knasmüller, Siegfried (European Journal of Nutrition, 2019)