Jeong, S., Chae, J., Lee, G., Shin, G., Kwon, Y., Oh, J., . . . Lee, J. H. (2019). Effect of Steamed Onion (ONIRO) Consumption on Body Fat and Metabolic Profiles in Overweight Subjects: A 12-Week Randomized, Double-Blind, Placebo-Controlled Clinical Trial. Journal of the American College of Nutrition, 38(6), 1. https://doi.org/10.1080/07315724.2019.1635052
Chicago Style (17th ed.) CitationJeong, Sarang, Jisuk Chae, Gahyun Lee, Gurum Shin, Young-In Kwon, Jung-Bae Oh, Dong Yeob Shin, and Jong Ho Lee. "Effect of Steamed Onion (ONIRO) Consumption on Body Fat and Metabolic Profiles in Overweight Subjects: A 12-Week Randomized, Double-Blind, Placebo-Controlled Clinical Trial." Journal of the American College of Nutrition 38, no. 6 (2019): 1. https://doi.org/10.1080/07315724.2019.1635052.
MLA (9th ed.) CitationJeong, Sarang, et al. "Effect of Steamed Onion (ONIRO) Consumption on Body Fat and Metabolic Profiles in Overweight Subjects: A 12-Week Randomized, Double-Blind, Placebo-Controlled Clinical Trial." Journal of the American College of Nutrition, vol. 38, no. 6, 2019, p. 1, https://doi.org/10.1080/07315724.2019.1635052.