Dietary patterns are related to cognitive functioning in elderly enriched with individuals at increased risk for Alzheimer's disease.

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Bibliographic Details
Title: Dietary patterns are related to cognitive functioning in elderly enriched with individuals at increased risk for Alzheimer's disease.
Authors: Wesselman, L. M. P.1,2 l.wesselman@amsterdamumc.nl, van Lent, D. Melo1,3,4,5, Schröder, A.1, van de Rest, O.6, Peters, O.7,8, Menne, F.8, Fuentes, M.8, Priller, J.7,9, Spruth, E. J.7,9, Altenstein, S.9, Schneider, A.1,10, Fließbach, K.1,10, Roeske, S.1, Wolfsgruber, S.1,10, Kleineidam, L.1,10, Spottke, A.1,11, Pross, V.12, Wiltfang, J.13,14, Vukovich, R.13,14, Schild, A. K.1,15
Source: European Journal of Nutrition. Mar2021, Vol. 60 Issue 2, p849-860.
Database: SPORTDiscus with Full Text
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