APA (7th ed.) Citation

Khorshidian, N., Shadnoush, M., Zabihzadeh Khajavi, M., Sohrabvandi, S., Yousefi, M., & Mortazavian, A. M. (2021). Fructose and high fructose corn syrup: Are they a two-edged sword? International Journal of Food Sciences & Nutrition, 72(5), 592. https://doi.org/10.1080/09637486.2020.1862068

Chicago Style (17th ed.) Citation

Khorshidian, Nasim, Mahdi Shadnoush, Maryam Zabihzadeh Khajavi, Sara Sohrabvandi, Mojtaba Yousefi, and Amir M. Mortazavian. "Fructose and High Fructose Corn Syrup: Are They a Two-edged Sword?" International Journal of Food Sciences & Nutrition 72, no. 5 (2021): 592. https://doi.org/10.1080/09637486.2020.1862068.

MLA (9th ed.) Citation

Khorshidian, Nasim, et al. "Fructose and High Fructose Corn Syrup: Are They a Two-edged Sword?" International Journal of Food Sciences & Nutrition, vol. 72, no. 5, 2021, p. 592, https://doi.org/10.1080/09637486.2020.1862068.

Warning: These citations may not always be 100% accurate.