APA (7th ed.) Citation

Hogan, M. J., Harney, O. M., Hanlon, M., Pilch, M., & Walsh, J. C. (2021). Personalised nutrition for older adults: Design challenges, SME barriers, and options and competencies for innovation. International Journal of Food Sciences & Nutrition, 72(6), 816. https://doi.org/10.1080/09637486.2020.1869922

Chicago Style (17th ed.) Citation

Hogan, M. J., O. M. Harney, M. Hanlon, M. Pilch, and J. C. Walsh. "Personalised Nutrition for Older Adults: Design Challenges, SME Barriers, and Options and Competencies for Innovation." International Journal of Food Sciences & Nutrition 72, no. 6 (2021): 816. https://doi.org/10.1080/09637486.2020.1869922.

MLA (9th ed.) Citation

Hogan, M. J., et al. "Personalised Nutrition for Older Adults: Design Challenges, SME Barriers, and Options and Competencies for Innovation." International Journal of Food Sciences & Nutrition, vol. 72, no. 6, 2021, p. 816, https://doi.org/10.1080/09637486.2020.1869922.

Warning: These citations may not always be 100% accurate.