Cook, M. D., Dunne, A., Bosworth, M., & Willems, M. E. T. (2022). Effect of New Zealand Blackcurrant Extract on Force Steadiness of the Quadriceps Femoris Muscle during Sustained Submaximal Isometric Contraction. Journal of Functional Morphology & Kinesiology, 7(2), 44. https://doi.org/10.3390/jfmk7020044
Chicago Style (17th ed.) CitationCook, Matthew D., Aaron Dunne, Michael Bosworth, and Mark E. T. Willems. "Effect of New Zealand Blackcurrant Extract on Force Steadiness of the Quadriceps Femoris Muscle During Sustained Submaximal Isometric Contraction." Journal of Functional Morphology & Kinesiology 7, no. 2 (2022): 44. https://doi.org/10.3390/jfmk7020044.
MLA (9th ed.) CitationCook, Matthew D., et al. "Effect of New Zealand Blackcurrant Extract on Force Steadiness of the Quadriceps Femoris Muscle During Sustained Submaximal Isometric Contraction." Journal of Functional Morphology & Kinesiology, vol. 7, no. 2, 2022, p. 44, https://doi.org/10.3390/jfmk7020044.