Saffioti Rezende, N., Cazetta Bestetti, G., Farias de Oliveira, L., Caruso Mazzolani, B., Infante Smaira, F., Dumas, A., . . . Dolan, E. (2023). Dietary β-Alanine Intake Assessed by Food Records Does Not Associate With Muscle Carnosine Content in Healthy, Active, Omnivorous Men and Women. International Journal of Sport Nutrition & Exercise Metabolism, 33(3), 133. https://doi.org/10.1123/ijsnem.2022-0236
Chicago Style (17th ed.) CitationSaffioti Rezende, Nathalia, Giulia Cazetta Bestetti, Luana Farias de Oliveira, Bruna Caruso Mazzolani, Fabiana Infante Smaira, Alina Dumas, Paul Swinton, Bryan Saunders, and Eimear Dolan. "Dietary β-Alanine Intake Assessed by Food Records Does Not Associate With Muscle Carnosine Content in Healthy, Active, Omnivorous Men and Women." International Journal of Sport Nutrition & Exercise Metabolism 33, no. 3 (2023): 133. https://doi.org/10.1123/ijsnem.2022-0236.
MLA (9th ed.) CitationSaffioti Rezende, Nathalia, et al. "Dietary β-Alanine Intake Assessed by Food Records Does Not Associate With Muscle Carnosine Content in Healthy, Active, Omnivorous Men and Women." International Journal of Sport Nutrition & Exercise Metabolism, vol. 33, no. 3, 2023, p. 133, https://doi.org/10.1123/ijsnem.2022-0236.