Kirkegaard, A., Mitchell, L., Ball, L., & Williams, L. T. (2023). Developing the EQUIPED approach to quality management using multi‐grounded theory. Nutrition & Dietetics, 80(3), 273. https://doi.org/10.1111/1747-0080.12780
Chicago Style (17th ed.) CitationKirkegaard, Amy, Lana Mitchell, Lauren Ball, and Lauren T. Williams. "Developing the EQUIPED Approach to Quality Management Using Multi‐grounded Theory." Nutrition & Dietetics 80, no. 3 (2023): 273. https://doi.org/10.1111/1747-0080.12780.
MLA (9th ed.) CitationKirkegaard, Amy, et al. "Developing the EQUIPED Approach to Quality Management Using Multi‐grounded Theory." Nutrition & Dietetics, vol. 80, no. 3, 2023, p. 273, https://doi.org/10.1111/1747-0080.12780.
Warning: These citations may not always be 100% accurate.