APA (7th ed.) Citation

Magkos, F., Arvaniti, F., Piperkou, I., Katsigaraki, S., Stamatelopoulos, K., Sitara, M., & Zampelas, A. (2004). Identifying nutritionally vulnerable groups in case of emergencies: Experience from the Athens 1999 earthquake. International Journal of Food Sciences & Nutrition, 55(7), 527. https://doi.org/10.1080/09637480400029324

Chicago Style (17th ed.) Citation

Magkos, Faidon, Fotini Arvaniti, Ioanna Piperkou, Sparti Katsigaraki, Kimonas Stamatelopoulos, Marietta Sitara, and Antonis Zampelas. "Identifying Nutritionally Vulnerable Groups in Case of Emergencies: Experience from the Athens 1999 Earthquake." International Journal of Food Sciences & Nutrition 55, no. 7 (2004): 527. https://doi.org/10.1080/09637480400029324.

MLA (9th ed.) Citation

Magkos, Faidon, et al. "Identifying Nutritionally Vulnerable Groups in Case of Emergencies: Experience from the Athens 1999 Earthquake." International Journal of Food Sciences & Nutrition, vol. 55, no. 7, 2004, p. 527, https://doi.org/10.1080/09637480400029324.