Wu, J., Liu, M., Hsu, W., Tsai, Y., Liu, T., Huang, P., . . . Lai, C. (2024). Association between vitamin D deficiency and post-acute outcomes of SARS-CoV-2 infection. European Journal of Nutrition, 63(2), 613. https://doi.org/10.1007/s00394-023-03298-3
Chicago Style (17th ed.) CitationWu, Jheng-Yan, Mei-Yuan Liu, Wan-Hsuan Hsu, Ya-Wen Tsai, Ting-Hui Liu, Po-Yu Huang, Min-Hsiang Chuang, Szu-En Chin, and Chih-Cheng Lai. "Association Between Vitamin D Deficiency and Post-acute Outcomes of SARS-CoV-2 Infection." European Journal of Nutrition 63, no. 2 (2024): 613. https://doi.org/10.1007/s00394-023-03298-3.
MLA (9th ed.) CitationWu, Jheng-Yan, et al. "Association Between Vitamin D Deficiency and Post-acute Outcomes of SARS-CoV-2 Infection." European Journal of Nutrition, vol. 63, no. 2, 2024, p. 613, https://doi.org/10.1007/s00394-023-03298-3.