Bojang, K. P., & Manchana, V. (2024). Impact of vegetarianism on cognition and neuropsychological status among urban community-dwelling adults in Telangana, South India: A cross-sectional study. European Journal of Nutrition, 63(4), 1089. https://doi.org/10.1007/s00394-024-03328-8
Chicago Style (17th ed.) CitationBojang, Keotshepile Precious, and Varalakshmi Manchana. "Impact of Vegetarianism on Cognition and Neuropsychological Status Among Urban Community-dwelling Adults in Telangana, South India: A Cross-sectional Study." European Journal of Nutrition 63, no. 4 (2024): 1089. https://doi.org/10.1007/s00394-024-03328-8.
MLA (9th ed.) CitationBojang, Keotshepile Precious, and Varalakshmi Manchana. "Impact of Vegetarianism on Cognition and Neuropsychological Status Among Urban Community-dwelling Adults in Telangana, South India: A Cross-sectional Study." European Journal of Nutrition, vol. 63, no. 4, 2024, p. 1089, https://doi.org/10.1007/s00394-024-03328-8.