Perna, S., Doria, C., Trezza, A., Tucci, M., Martini, D., Del Bo', C., . . . Riso, P. (2024). Effect of acute meal and long-term intake of a Mediterranean Diet providing different amounts of carbohydrates on physical performance and biomarkers in non-professional strength athletes. International Journal of Food Sciences & Nutrition, 75(6), 609. https://doi.org/10.1080/09637486.2024.2379823
Chicago Style (17th ed.) CitationPerna, Simone, et al. "Effect of Acute Meal and Long-term Intake of a Mediterranean Diet Providing Different Amounts of Carbohydrates on Physical Performance and Biomarkers in Non-professional Strength Athletes." International Journal of Food Sciences & Nutrition 75, no. 6 (2024): 609. https://doi.org/10.1080/09637486.2024.2379823.
MLA (9th ed.) CitationPerna, Simone, et al. "Effect of Acute Meal and Long-term Intake of a Mediterranean Diet Providing Different Amounts of Carbohydrates on Physical Performance and Biomarkers in Non-professional Strength Athletes." International Journal of Food Sciences & Nutrition, vol. 75, no. 6, 2024, p. 609, https://doi.org/10.1080/09637486.2024.2379823.