Effect of acute meal and long-term intake of a Mediterranean Diet providing different amounts of carbohydrates on physical performance and biomarkers in non-professional strength athletes.
Saved in:
| Title: | Effect of acute meal and long-term intake of a Mediterranean Diet providing different amounts of carbohydrates on physical performance and biomarkers in non-professional strength athletes. |
|---|---|
| Authors: | Perna, Simone1 (AUTHOR), Doria, Christian2 (AUTHOR), Trezza, Alice1 (AUTHOR), Tucci, Massimiliano1 (AUTHOR), Martini, Daniela1 (AUTHOR), Del Bo', Cristian1,3 (AUTHOR), Bianchi, Ellis1 (AUTHOR), Borrelli, Marta2 (AUTHOR), Vinelli, Valentina1 (AUTHOR), Leone, Alessandro1,3 (AUTHOR), Mambrini, Sara1 (AUTHOR), Bertoli, Simona1,3 (AUTHOR), Cè, Emiliano2 (AUTHOR), Battezzati, Alberto1,3 (AUTHOR), Porrini, Marisa1,3 (AUTHOR), Esposito, Fabio2 (AUTHOR), Riso, Patrizia1,3 (AUTHOR) patrizia.riso@unimi.it |
| Source: | International Journal of Food Sciences & Nutrition. Sep2024, Vol. 75 Issue 6, p609-621. |
| Database: | SPORTDiscus with Full Text |
|
Full text is not displayed to guests.
Login for full access.
|
|
| ISSN: | 09637486 |
|---|---|
| DOI: | 10.1080/09637486.2024.2379823 |
