Association between the consumption of ultra-processed foods and the incidence of peptic ulcer disease in the SUN project: a Spanish prospective cohort study.
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| Title: | Association between the consumption of ultra-processed foods and the incidence of peptic ulcer disease in the SUN project: a Spanish prospective cohort study. |
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| Authors: | Leone, Alessandro1,2 alessandro.leone1@unimi.it, De la Fuente-Arrillaga, Carmen3,4,5, Mas, Mariano Valdés6, Sayon-Orea, Carmen3,4,5,7, Menichetti, Francesca1, Martínez-Gonzalez, Miguel Angel3,4,5, Bes-Rastrollo, Maira3,4,5 |
| Source: | European Journal of Nutrition. Sep2024, Vol. 63 Issue 6, p2367-2378. |
| Database: | SPORTDiscus with Full Text |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: s3h DbLabel: SPORTDiscus with Full Text An: 179460133 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=s3h&AN=179460133 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1007/s00394-024-03439-2 Languages: – Text: English PhysicalDescription: Pagination: PageCount: 12 StartPage: 2367 Titles: – TitleFull: Association between the consumption of ultra-processed foods and the incidence of peptic ulcer disease in the SUN project: a Spanish prospective cohort study. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Leone, Alessandro – PersonEntity: Name: NameFull: De la Fuente-Arrillaga, Carmen – PersonEntity: Name: NameFull: Mas, Mariano Valdés – PersonEntity: Name: NameFull: Sayon-Orea, Carmen – PersonEntity: Name: NameFull: Menichetti, Francesca – PersonEntity: Name: NameFull: Martínez-Gonzalez, Miguel Angel – PersonEntity: Name: NameFull: Bes-Rastrollo, Maira IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 09 Text: Sep2024 Type: published Y: 2024 Identifiers: – Type: issn-print Value: 14366207 Numbering: – Type: volume Value: 63 – Type: issue Value: 6 Titles: – TitleFull: European Journal of Nutrition Type: main |
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