Higher intake energy, protein, and polyunsaturated fatty acids at dinner versus breakfast increase the risk of hyperhomocysteinemia among adults in the USA. - Jia, Yuehui; Ma, Shuli; Chen, Xiaoting; Chen, Zhe; Yang, Xiaolei; Li, Hongjie; Jiang, Libo; Du, Linlin; Liu, Lei; Ge, Jie (European Journal of Nutrition, 2025)