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The potential of Nutri-Score to discriminate foods according to environmental impact.

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Title: The potential of Nutri-Score to discriminate foods according to environmental impact.
Authors: Steenbergen, Elly1 (AUTHOR) elly.steenbergen@rivm.nl, Vellinga, Reina E.1 (AUTHOR), Beulens, Joline WJ2,3 (AUTHOR), Temme, Elisabeth HM1 (AUTHOR)
Source: European Journal of Nutrition. Apr2025, Vol. 64 Issue 3, p1-11.
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  Data: The potential of Nutri-Score to discriminate foods according to environmental impact.
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  Data: <searchLink fieldCode="AR" term="%22Steenbergen%2C+Elly%22">Steenbergen, Elly</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> elly.steenbergen@rivm.nl</i><br /><searchLink fieldCode="AR" term="%22Vellinga%2C+Reina+E%2E%22">Vellinga, Reina E.</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Beulens%2C+Joline+WJ%22">Beulens, Joline WJ</searchLink><relatesTo>2,3</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Temme%2C+Elisabeth+HM%22">Temme, Elisabeth HM</searchLink><relatesTo>1</relatesTo> (AUTHOR)
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  Data: <searchLink fieldCode="JN" term="%22European+Journal+of+Nutrition%22">European Journal of Nutrition</searchLink>. Apr2025, Vol. 64 Issue 3, p1-11.
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        Value: 10.1007/s00394-025-03635-8
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      – Text: English
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            NameFull: Vellinga, Reina E.
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              Text: Apr2025
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              Y: 2025
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              Value: 64
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