APA (7th ed.) Citation

Naaman, R. K., Alashmali, S., Bakhsh, M. A., Muqaibil, A. A., Ghunaim, F. M., & Alattas, A. H. (2025). Association of omega-3 polyunsaturated fatty acids intake and cognitive function in middle-aged and older adults. Nutritional Neuroscience, 28(6), 649. https://doi.org/10.1080/1028415X.2024.2404785

Chicago Style (17th ed.) Citation

Naaman, Rouba Khalil, Shoug Alashmali, Manar Abduljalil Bakhsh, Asma Abdullah Muqaibil, Futooun Mohammed Ghunaim, and Albatol Hussein Alattas. "Association of Omega-3 Polyunsaturated Fatty Acids Intake and Cognitive Function in Middle-aged and Older Adults." Nutritional Neuroscience 28, no. 6 (2025): 649. https://doi.org/10.1080/1028415X.2024.2404785.

MLA (9th ed.) Citation

Naaman, Rouba Khalil, et al. "Association of Omega-3 Polyunsaturated Fatty Acids Intake and Cognitive Function in Middle-aged and Older Adults." Nutritional Neuroscience, vol. 28, no. 6, 2025, p. 649, https://doi.org/10.1080/1028415X.2024.2404785.