Palu, A., Crowther, J., Hart, A. C., Santos, J. A., Rosewarne, E., Pettigrew, S., . . . Webster, J. (2025). Changes in food behaviours during the first COVID‐19 pandemic lockdown in Australia. Nutrition & Dietetics, 82(3), 301. https://doi.org/10.1111/1747-0080.12921
Chicago Style (17th ed.) CitationPalu, Aliyah, Juliette Crowther, Ashleigh Chanel Hart, Joseph Alvin Santos, Emalie Rosewarne, Simone Pettigrew, Annet C. Hoek, Kathy Trieu, and Jacqui Webster. "Changes in Food Behaviours During the First COVID‐19 Pandemic Lockdown in Australia." Nutrition & Dietetics 82, no. 3 (2025): 301. https://doi.org/10.1111/1747-0080.12921.
MLA (9th ed.) CitationPalu, Aliyah, et al. "Changes in Food Behaviours During the First COVID‐19 Pandemic Lockdown in Australia." Nutrition & Dietetics, vol. 82, no. 3, 2025, p. 301, https://doi.org/10.1111/1747-0080.12921.