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What Do Food Business Owners and Managers Think About Enhancing the Nutritional Quality of Kids' Menus in Sit‐Down Eating‐Out‐of‐Home Venues?

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Title: What Do Food Business Owners and Managers Think About Enhancing the Nutritional Quality of Kids' Menus in Sit‐Down Eating‐Out‐of‐Home Venues?
Authors: Cayley, Tanisha1,2 (AUTHOR) tanisha.cayley@thekids.org.au, Hickling, Siobhan2 (AUTHOR), Francis, Jacinta1,3,4 (AUTHOR), Veurink, Samantha1,4 (AUTHOR), Trapp, Gina S. A.1,4,5 (AUTHOR)
Source: Health Promotion Journal of Australia. Jul2025, Vol. 36 Issue 3, p1-9.
Database: SPORTDiscus with Full Text
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ISSN:10361073
DOI:10.1002/hpja.70058