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Socio-economic status, food security and adherence to the Mediterranean diet in five Mediterranean countries: the DELICIOUS project.

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Bibliographic Details
Title: Socio-economic status, food security and adherence to the Mediterranean diet in five Mediterranean countries: the DELICIOUS project.
Authors: Scazzina, Francesca1 (AUTHOR), Rosi, Alice1 (AUTHOR) alice.rosi@unipr.it, Giampieri, Francesca2,3,4 (AUTHOR), Poveda-Loor, Carlos5 (AUTHOR), Abdelkarim, Osama6,7 (AUTHOR), Aly, Mohamed6,7 (AUTHOR), Frias-Toral, Evelyn8 (AUTHOR), Pons, Juancho9 (AUTHOR), Vázquez-Araújo, Laura10,11 (AUTHOR), Sumalla Cano, Sandra3,12,13 (AUTHOR), Elio Pascual, Iñaki3,14,15 (AUTHOR), Monasta, Lorenzo16 (AUTHOR), Paladino, Nadia17 (AUTHOR), Mata, Ana18 (AUTHOR), Chacón, Adrián18 (AUTHOR), Busó, Pablo18 (AUTHOR), Grosso, Giuseppe17,19 (AUTHOR) giuseppe.grosso@unict.it
Source: International Journal of Food Sciences & Nutrition. Dec2025, Vol. 76 Issue 8, p869-877.
Database: SPORTDiscus with Full Text
Description
ISSN:09637486
DOI:10.1080/09637486.2025.2570363