Pomeroy, M., Prowse, R., Dooley, K., Yi, Y., Zaltz, D., Crichton, K., & Harding, S. V. (2026). Exploring the relationship between boil water advisories and beverage attitudes and intake in adults in Newfoundland and Labrador. Applied Physiology, Nutrition & Metabolism, 51, 1. https://doi.org/10.1139/apnm-2025-0192
Chicago Style (17th ed.) CitationPomeroy, Molly, Rachel Prowse, Kierra Dooley, Yanqing Yi, Daniel Zaltz, Kayla Crichton, and Scott V. Harding. "Exploring the Relationship Between Boil Water Advisories and Beverage Attitudes and Intake in Adults in Newfoundland and Labrador." Applied Physiology, Nutrition & Metabolism 51 (2026): 1. https://doi.org/10.1139/apnm-2025-0192.
MLA (9th ed.) CitationPomeroy, Molly, et al. "Exploring the Relationship Between Boil Water Advisories and Beverage Attitudes and Intake in Adults in Newfoundland and Labrador." Applied Physiology, Nutrition & Metabolism, vol. 51, 2026, p. 1, https://doi.org/10.1139/apnm-2025-0192.