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Perceptions of meat and dairy foods among college students at a land-grant institution: an observational, analytical study.

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Title: Perceptions of meat and dairy foods among college students at a land-grant institution: an observational, analytical study.
Authors: Rosenkranz, Sara K.1 (AUTHOR) sara.rosenkranz@unlv.edu, Dennis-McLeod, Brittany T.2 (AUTHOR), Janss, Brynn2 (AUTHOR), Shahamati, Donya1 (AUTHOR), Yarrow, Linda2 (AUTHOR), Rosenkranz, Richard R.1 (AUTHOR)
Source: Journal of American College Health. Jan2026, Vol. 74 Issue 1, p29-39.
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An: 191833904
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PubType: Academic Journal
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  Data: Perceptions of meat and dairy foods among college students at a land-grant institution: an observational, analytical study.
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  Data: <searchLink fieldCode="JN" term="%22Journal+of+American+College+Health%22">Journal of American College Health</searchLink>. Jan2026, Vol. 74 Issue 1, p29-39.
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        Value: 10.1080/07448481.2025.2479701
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      – Text: English
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        StartPage: 29
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      – TitleFull: Perceptions of meat and dairy foods among college students at a land-grant institution: an observational, analytical study.
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              Text: Jan2026
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              Y: 2026
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