Changes in food security and fruit/vegetable intake over the COVID-19 pandemic.
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| Title: | Changes in food security and fruit/vegetable intake over the COVID-19 pandemic. |
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| Authors: | Chung, Eunbi1 (AUTHOR), Kabiri, Laura S.1 (AUTHOR), Le, Jennie1 (AUTHOR), Rodriguez, Augusto X.1 (AUTHOR), Perkins-Ball, Amanda M.1 (AUTHOR), Perkins, Heidi Y.1 (AUTHOR), Diep, Cassandra S.1 (AUTHOR) csdiep@rice.edu |
| Source: | Journal of American College Health. Jan2026, Vol. 74 Issue 1, p110-115. |
| Database: | SPORTDiscus with Full Text |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: s3h DbLabel: SPORTDiscus with Full Text An: 191833913 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Changes in food security and fruit/vegetable intake over the COVID-19 pandemic. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Chung%2C+Eunbi%22">Chung, Eunbi</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Kabiri%2C+Laura+S%2E%22">Kabiri, Laura S.</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Le%2C+Jennie%22">Le, Jennie</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Rodriguez%2C+Augusto+X%2E%22">Rodriguez, Augusto X.</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Perkins-Ball%2C+Amanda+M%2E%22">Perkins-Ball, Amanda M.</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Perkins%2C+Heidi+Y%2E%22">Perkins, Heidi Y.</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Diep%2C+Cassandra+S%2E%22">Diep, Cassandra S.</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> csdiep@rice.edu</i> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Journal+of+American+College+Health%22">Journal of American College Health</searchLink>. Jan2026, Vol. 74 Issue 1, p110-115. |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=s3h&AN=191833913 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1080/07448481.2025.2501003 Languages: – Text: English PhysicalDescription: Pagination: PageCount: 6 StartPage: 110 Titles: – TitleFull: Changes in food security and fruit/vegetable intake over the COVID-19 pandemic. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Chung, Eunbi – PersonEntity: Name: NameFull: Kabiri, Laura S. – PersonEntity: Name: NameFull: Le, Jennie – PersonEntity: Name: NameFull: Rodriguez, Augusto X. – PersonEntity: Name: NameFull: Perkins-Ball, Amanda M. – PersonEntity: Name: NameFull: Perkins, Heidi Y. – PersonEntity: Name: NameFull: Diep, Cassandra S. IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 01 Text: Jan2026 Type: published Y: 2026 Identifiers: – Type: issn-print Value: 07448481 Numbering: – Type: volume Value: 74 – Type: issue Value: 1 Titles: – TitleFull: Journal of American College Health Type: main |
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