Differences between perceived and recommended nutritional needs among three division I female sports teams.

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Title: Differences between perceived and recommended nutritional needs among three division I female sports teams.
Authors: Holden, Shelley L.1 (AUTHOR) Sholden@southalabama.edu, Stratton, Matthew T.1 (AUTHOR), Massengale, Austin T.1 (AUTHOR), Davis, Ray1 (AUTHOR), Strate-Lutzow, Jarrett1 (AUTHOR), Evenson-McMurtry, Kaitlyn1 (AUTHOR)
Source: Journal of the International Society of Sports Nutrition. 2025 Suppl 2, Vol. 22, p1-1.
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An: 192312132
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  Data: Differences between perceived and recommended nutritional needs among three division I female sports teams.
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  Data: <searchLink fieldCode="AR" term="%22Holden%2C+Shelley+L%2E%22">Holden, Shelley L.</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> Sholden@southalabama.edu</i><br /><searchLink fieldCode="AR" term="%22Stratton%2C+Matthew+T%2E%22">Stratton, Matthew T.</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Massengale%2C+Austin+T%2E%22">Massengale, Austin T.</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Davis%2C+Ray%22">Davis, Ray</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Strate-Lutzow%2C+Jarrett%22">Strate-Lutzow, Jarrett</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Evenson-McMurtry%2C+Kaitlyn%22">Evenson-McMurtry, Kaitlyn</searchLink><relatesTo>1</relatesTo> (AUTHOR)
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  Data: <searchLink fieldCode="JN" term="%22Journal+of+the+International+Society+of+Sports+Nutrition%22">Journal of the International Society of Sports Nutrition</searchLink>. 2025 Suppl 2, Vol. 22, p1-1.
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      – Type: doi
        Value: 10.1080/15502783.2025.2550210
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      – Text: English
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      – TitleFull: Differences between perceived and recommended nutritional needs among three division I female sports teams.
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            NameFull: Stratton, Matthew T.
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            NameFull: Davis, Ray
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              Text: 2025 Suppl 2
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              Y: 2025
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