Impact of a pro-inflammatory diet on upper gastrointestinal cancer risk: evidence from a population-based cohort in high-risk areas of China.
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| Title: | Impact of a pro-inflammatory diet on upper gastrointestinal cancer risk: evidence from a population-based cohort in high-risk areas of China. |
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| Authors: | Ma, Shanrui1,2 (AUTHOR), Zhang, Yueying2 (AUTHOR), Fan, Zhiyuan3 (AUTHOR), He, Feifan2 (AUTHOR), Li, Xinqing2 (AUTHOR), Chen, Ru4 (AUTHOR), Wang, Shaoming4 (AUTHOR), Wei, Wenqiang2 (AUTHOR) weiwq@cicams.ac.cn |
| Source: | European Journal of Nutrition. Jun2026, Vol. 65 Issue 4, p1-12. |
| Database: | SPORTDiscus with Full Text |
| ISSN: | 14366207 |
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| DOI: | 10.1007/s00394-026-03970-4 |
