Ultra-Processed Food: Assessing Uncertainty in an Imperfect World.

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Bibliographic Details
Title: Ultra-Processed Food: Assessing Uncertainty in an Imperfect World.
Authors: Dicken, Samuel J.1,2 (AUTHOR) samuel.dicken.20@ucl.ac.uk
Source: American Journal of Health Promotion. Jul2026, Vol. 40 Issue 6, p765-771.
Database: SPORTDiscus with Full Text
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