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Low contribution of rice and vegetables to the daily intake of selenium in Japan.

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Title: Low contribution of rice and vegetables to the daily intake of selenium in Japan.
Authors: Abdulah, Rizky1 (AUTHOR), Miyazaki, Kaori1 (AUTHOR), Nakazawa, Minato1 (AUTHOR), Koyama, Hiroshi1 (AUTHOR) hkoyama@health.gunma-u.ac.jp
Source: International Journal of Food Sciences & Nutrition. Nov2005, Vol. 56 Issue 7, p463-471.
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An: 19851168
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PubType: Academic Journal
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  Data: Low contribution of rice and vegetables to the daily intake of selenium in Japan.
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  Data: <searchLink fieldCode="JN" term="%22International+Journal+of+Food+Sciences+%26+Nutrition%22">International Journal of Food Sciences & Nutrition</searchLink>. Nov2005, Vol. 56 Issue 7, p463-471.
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RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1080/09637480500490640
    Languages:
      – Text: English
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        PageCount: 9
        StartPage: 463
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      – TitleFull: Low contribution of rice and vegetables to the daily intake of selenium in Japan.
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            NameFull: Abdulah, Rizky
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            NameFull: Miyazaki, Kaori
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            NameFull: Nakazawa, Minato
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            NameFull: Koyama, Hiroshi
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            – D: 01
              M: 11
              Text: Nov2005
              Type: published
              Y: 2005
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              Value: 56
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              Value: 7
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            – TitleFull: International Journal of Food Sciences & Nutrition
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