Setchell, K. D. R., & Cole, S. J. (2006). Method of defining equol-producer status and its frequency among vegetarians. Journal of Nutrition, 136(8), 2188. https://doi.org/10.1093/jn/136.8.2188
Chicago Style (17th ed.) CitationSetchell, Kenneth D. R., and Sidney J. Cole. "Method of Defining Equol-producer Status and Its Frequency Among Vegetarians." Journal of Nutrition 136, no. 8 (2006): 2188. https://doi.org/10.1093/jn/136.8.2188.
MLA (9th ed.) CitationSetchell, Kenneth D. R., and Sidney J. Cole. "Method of Defining Equol-producer Status and Its Frequency Among Vegetarians." Journal of Nutrition, vol. 136, no. 8, 2006, p. 2188, https://doi.org/10.1093/jn/136.8.2188.
Warning: These citations may not always be 100% accurate.