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A retail market study of organic and conventional potatoes ( Solanum tuberosum): mineral content and nutritional implications.

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Title: A retail market study of organic and conventional potatoes ( Solanum tuberosum): mineral content and nutritional implications.
Authors: Griffiths, Andrea M.1 (AUTHOR), Cook, David M.2 (AUTHOR), Eggett, Dennis L.3 (AUTHOR), Christensen, Merrill J.4 (AUTHOR) merrill_christensen@byu.edu
Source: International Journal of Food Sciences & Nutrition. Jun2012, Vol. 63 Issue 4, p393-401.
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  Data: A retail market study of organic and conventional potatoes ( Solanum tuberosum): mineral content and nutritional implications.
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  Data: <searchLink fieldCode="JN" term="%22International+Journal+of+Food+Sciences+%26+Nutrition%22">International Journal of Food Sciences & Nutrition</searchLink>. Jun2012, Vol. 63 Issue 4, p393-401.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=s3h&AN=75162889
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.3109/09637486.2011.629602
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      – Text: English
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        StartPage: 393
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      – TitleFull: A retail market study of organic and conventional potatoes ( Solanum tuberosum): mineral content and nutritional implications.
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            NameFull: Griffiths, Andrea M.
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            NameFull: Cook, David M.
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            NameFull: Eggett, Dennis L.
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              Text: Jun2012
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              Y: 2012
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              Value: 63
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