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Beneficial effects of artichoke leaf extract supplementation on increasing HDL-cholesterol in subjects with primary mild hypercholesterolaemia: a double-blind, randomized, placebo-controlled trial.

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Title: Beneficial effects of artichoke leaf extract supplementation on increasing HDL-cholesterol in subjects with primary mild hypercholesterolaemia: a double-blind, randomized, placebo-controlled trial.
Authors: Rondanelli, Mariangela1 (AUTHOR) mariangela.rondanelli@unipv.it, Giacosa, Attilio2 (AUTHOR), Opizzi, Annalisa1 (AUTHOR), Faliva, Milena Anna1 (AUTHOR), Sala, Patrizio1 (AUTHOR), Perna, Simone1 (AUTHOR), Riva, Antonella3 (AUTHOR), Morazzoni, Paolo3 (AUTHOR), Bombardelli, Ezio3 (AUTHOR)
Source: International Journal of Food Sciences & Nutrition. Feb2013, Vol. 64 Issue 1, p7-15.
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  Data: Beneficial effects of artichoke leaf extract supplementation on increasing HDL-cholesterol in subjects with primary mild hypercholesterolaemia: a double-blind, randomized, placebo-controlled trial.
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  Data: <searchLink fieldCode="JN" term="%22International+Journal+of+Food+Sciences+%26+Nutrition%22">International Journal of Food Sciences & Nutrition</searchLink>. Feb2013, Vol. 64 Issue 1, p7-15.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=s3h&AN=84639179
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        Value: 10.3109/09637486.2012.700920
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              Text: Feb2013
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