Zhu, Y., Hsu, W. H., & Hollis, J. H. (2013). The effect of food form on satiety. International Journal of Food Sciences & Nutrition, 64(4), 385. https://doi.org/10.3109/09637486.2012.759183
Chicago Style (17th ed.) CitationZhu, Yong, Walter H. Hsu, and James H. Hollis. "The Effect of Food Form on Satiety." International Journal of Food Sciences & Nutrition 64, no. 4 (2013): 385. https://doi.org/10.3109/09637486.2012.759183.
MLA (9th ed.) CitationZhu, Yong, et al. "The Effect of Food Form on Satiety." International Journal of Food Sciences & Nutrition, vol. 64, no. 4, 2013, p. 385, https://doi.org/10.3109/09637486.2012.759183.
Warning: These citations may not always be 100% accurate.