GREENHAFF, P., GLEESON, M., WHITING, P., & MAUGHAN, R. (1987). Dietary composition and acid-base status: Limiting factors in the performance of maximal exercise in man (Composition de l' alimentation et equilibre acido-basique: facteurs limitants de la performance d' exercice maximal chez l' homme). European Journal of Applied Physiology, 56(4), 444.
Chicago Style (17th ed.) CitationGREENHAFF, PL, M. GLEESON, PH WHITING, and RJ MAUGHAN. "Dietary Composition and Acid-base Status: Limiting Factors in the Performance of Maximal Exercise in Man (Composition De L' Alimentation Et Equilibre Acido-basique: Facteurs Limitants De La Performance D' Exercice Maximal Chez L' Homme)." European Journal of Applied Physiology 56, no. 4 (1987): 444.
MLA (9th ed.) CitationGREENHAFF, PL, et al. "Dietary Composition and Acid-base Status: Limiting Factors in the Performance of Maximal Exercise in Man (Composition De L' Alimentation Et Equilibre Acido-basique: Facteurs Limitants De La Performance D' Exercice Maximal Chez L' Homme)." European Journal of Applied Physiology, vol. 56, no. 4, 1987, p. 444.