APA (7th ed.) Citation

Goszczyński, W., & Wójtewicz, A. (2018). Body on the Plate. On the Relation between the Carnality and Food (on the example of meat in advertising). Qualitative Sociology Review, 14(2), 130. https://doi.org/10.18778/1733-8077.14.2.08

Chicago Style (17th ed.) Citation

Goszczyński, Wojciech, and Anna Wójtewicz. "Body on the Plate. On the Relation Between the Carnality and Food (on the Example of Meat in Advertising)." Qualitative Sociology Review 14, no. 2 (2018): 130. https://doi.org/10.18778/1733-8077.14.2.08.

MLA (9th ed.) Citation

Goszczyński, Wojciech, and Anna Wójtewicz. "Body on the Plate. On the Relation Between the Carnality and Food (on the Example of Meat in Advertising)." Qualitative Sociology Review, vol. 14, no. 2, 2018, p. 130, https://doi.org/10.18778/1733-8077.14.2.08.