COVID-19 and the Neoliberal Resilience of Food Provision in Istanbul: Non-Regulation and Agility in the Fruit and Vegetable Wholesale Markets.

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Bibliographic Details
Title: COVID-19 and the Neoliberal Resilience of Food Provision in Istanbul: Non-Regulation and Agility in the Fruit and Vegetable Wholesale Markets.
Authors: BÜKE, Atakan1,2 atakan.bueke@uni-leipzig.de, TATARİ, M. Fatih2,3, DOĞAN, Orkun2,4
Source: International Journal of Sociology of Agriculture & Food. Oct2023, Vol. 29 Issue 2, p83-103. 21p.
Database: Sociology Source Ultimate
Description
ISSN:07981759
DOI:10.48416/ijsaf.v29i2.531