Inform, Invest, Incentivize: A Menu-Driven Approach to Reduce the Environmental Impact of Meat in the United States.
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| Title: | Inform, Invest, Incentivize: A Menu-Driven Approach to Reduce the Environmental Impact of Meat in the United States. |
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| Authors: | LABONTE, Kacey1,2, MUNSON, Adela2,3, ROSE, Donald2 diego@tulane.edu |
| Source: | International Journal of Sociology of Agriculture & Food. Oct2024, Vol. 30 Issue 2, p97-116. 20p. |
| Database: | Sociology Source Ultimate |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| Header | DbId: sxi DbLabel: Sociology Source Ultimate An: 182581212 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.48416/ijsaf.v30i2.601 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 20 StartPage: 97 Titles: – TitleFull: Inform, Invest, Incentivize: A Menu-Driven Approach to Reduce the Environmental Impact of Meat in the United States. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: LABONTE, Kacey – PersonEntity: Name: NameFull: MUNSON, Adela – PersonEntity: Name: NameFull: ROSE, Donald IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 10 Text: Oct2024 Type: published Y: 2024 Identifiers: – Type: issn-print Value: 07981759 Numbering: – Type: volume Value: 30 – Type: issue Value: 2 Titles: – TitleFull: International Journal of Sociology of Agriculture & Food Type: main |
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