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Los alimentos genéticamente modificados en la nueva sociedad del riesgo.

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Title: Los alimentos genéticamente modificados en la nueva sociedad del riesgo.
Alternate Title: Genetically modified foods in the new risk society.
Authors: Gallardo, Lorena1 lorenamazz@yahoo.com.ar
Source: Estudios Sociales: Revista de Alimentación Contemporánea y Desarrollo Regional. ene-jun2025, Vol. 35 Issue 65, p1-26. 26p.
Database: Sociology Source Ultimate
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        Value: 10.24836/es.v35i65.1579
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      – Code: spa
        Text: Spanish
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              Text: ene-jun2025
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              Y: 2025
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